I have a quick and easy dressing and dipping sauce for yall!
Simple Balsamic Vinaigrette Dressing and Dipping sauce
2 tbsp olive oil of choice
1/2 c Kraft Zesty Italian Dressing
1/4 c Kirkland aged balsamic vinegar, it has a sweeter flavor
2 tbsp raw honey
2 tsp minced garlic, I use the jar kind
In a skillet heat the oil, add the rest of the ingredients. Reduce for about 3-5 minutes until the vinegar aroma no longer causes you to choke when you taste it. Lol vinegar….
Allow to cool for use as a salad dressing or serve warm as a dipping sauce when you overcook your chicken 😉
Hey I’m not perfect ^-^